 
* Pasta *
All pasta dishes served with choice of : Spaghetti, Linguine, Penne, Rigatoni, Fusilli & Fettuccine 1.25 Extra for Tortellini, Cheese Ravioli, Cavatelli. 2.00 Extra for fresh homemade pasta |
| POLLO CAPRESE Sautéed pieces of chicken w/ plum tomato, basil & diced homemade mozzarella in a garlic wine sauce | 13.50 |
| RUSTICA Sautéed crumbled sausage w/ broccoli rabe in a garlic wine sauce w/ a touch of tomato sauce | 13.50 |
| POLLO ALLA VODKA Sautéed diced imported prosciutto & chicken in a creamy pink vodka sauce | 12.95 |
| RAFFAELE Sautéed diced chicken & broccoli & in a garlic wine sauce | 13.50 |
| ALLA VODKA Sautéed imported prosciutto in a pink vodka sauce | 11.50 |
| MELENZANE Sautéed cubed eggplant & caramelized onions in a fresh tomato sauce topped w/ ricotta salata & basil | 13.25 |
| SHRIMP & SCALLOPS TOSCANA Baby shrimp & bay scallops sautéed w/ peas in a lite brandy cream sauce | 15.95 |
| CLAM SAUCE (RED or WHITE) Little neck & baby shelled clams sautéed w/ garlic & e.v.o wine sauce (red w/ plum tomato wine sauce) | 13.25 |
| PASTA TOMATO SAUCE Traditional Italian tomato sauce |
8.95 |
| W/ homemade meatball or sliced sausage |
10.25 |
| CARCIOFI Sautéed artichoke hearts, sundried tomato & shiitake mushrooms in a garlic & fresh basil herb sauce | 12.50 |
| PRIMAVERA (red ~ white ~ garlic & oil) Assorted garden vegetables sautéed w/(red tomato-white cream - or garlic & oil | 11.95 |
| CALAMARI FARCITI Golden fried calamari sautéed w/cherry peppers in a rich spicy plum tomato sauce | 15.50 |
| PESCATORE Calamari, scungilli, shrimp, mussels, & clams sautéed in a rich marinara sauce (Fra Diavolo upon request) | 21.95 |
| LOBSTER RAVIOLI Stuffed lobster & cheese ravioli topped w/ a pink brandy cream sauce | 11.75 |
| SHRIMP DORA Sautéed string beans grilled shrimp & pancetta in a creamy plum tomato sauce | 15.95 |
| RISOTTO FRUTTI DI MARE Shrimp, calamari, scallops, clam & mussels sautéed in a garlic & fresh herb risotto | 16.95 |
| CALAMARI MARINARA Calamari sautéed in garlic herb plum tomato marinara | 15.25 |
| SHRIMP MARINARA Shrimp sautéed in a garlic herb plum tomato marinara | 15.95 |
| SCUNGILLI MARINARA Scungilli sautéed in garlic herb plum tomato marinara | 15.25 |
| MUSSELS MARINARA Mussels sautéed in a garlic herb plum tomato marinara | 15.25 |
| ESCAROLE & BEANS Sautéed escarole & white beans in a garlic wine sauce | 11.25 |
| EMILIO Mini meatball, roasted peppers diced homemade mozzarella in a sherry cream sauce | 12.95 |
| BOLOGNESE A hearty ground meat sauce w/ a touch of cream | 10.75 |
| MARINARA SAUCE Old southern Italian style garlic, e.v.o, basil & plum tomato sauce | 8.95 |
| POLLO PESTO ROSSO Sautéed chicken pieces in a pesto marinara sauce w/ a lite touch of cream | 13.75 |
| PASTA CON SARDE Sautéed wild fennel sardines pine nuts & baby raisins in a lite tomato wine sauce | 13.95 |
* BAKED PASTA *
| HOMEMADE LASAGNA | 10.25 | BAKED ZITI | 9.50 | |
| BAKED RAVIOLI | 9.50 | MANICOTTI | 9.50 | |
| TUSCAN TRIO lasagna, eggplant rollatini & ravioli | 12.50 | |||
| BAKED ZITI ALLA GINOS W/ fresh battered eggplant | 10.25 | |||
*e.v.o. = extra virgin olive oil
Prices Subject to Change
